A food snob documentary film, paired with wine.
A fine-dining subculture has emerged: haute-food bloggers who want to dethrone traditional food critics, and flame the Michelin star system. Enter the Swedish French documentary Foodies: The Culinary Jetset, which follows five influential food bloggers reach a goal few aspire: to eat at all the Michelin star restaurants. Anywhere on the globe. “I can’t imagine how many carbon emissions I have been responsible for for this last few years,” Perm, theskinnybib.com. “Some people fly everywhere for the beaches…I fly for the food,” Aiste, luxeat.com
Join us for a special food-focused, interactive screening event that features Foodies:The Culinary Jetset. Stand-up comic Carolyn Bennett will open the evening with a set that throws around some food fun; Chef Matthew Foote will open your taste buds and then answer the question: What in the world are they eating? And Sommelier Lesle Gibson will pair your film experience with samples of fantastic wine.
Edible offerings from our fave Roncy purveyors of fine food – Stasis and Dundas Park Kitchen
Exemplary wines from the Mellecey Wine Group, with Sommelier Lesle Gibson
Foodies At The Revue is presented by Bill Mohan, SUTTON Realtor - 416-762-4200
In partnership with:
Stasis Preserves - 476 Roncesvalles Ave, Toronto - stasispreserves.com
Dundas Park Kitchen - 2066 Dundas Street West, Toronto - dundasparkkitchen.ca
Support your Community Not-for-Profit Revue Cinema - All proceeds from this Foodies event will help maintain the Revue's excellent programs and ongoing operations.
Each Ticket Includes: Special Revue Truffle Popcorn & wine tastings while you watch the film.
Tickets $30 per person. Licensed event.
Buy tickets at foodiesattherevue.eventbrite.ca.